As 1 of Japan's primary comfort foods, ramen's history is complex and strange. We carry on that tradition of bringing you fresh noodles and creative ingredients with a personal touch in every delicious bowl served, right down to the last slurp.
Ramen is typically classified by base flavors, with 4 especially common categories: shoyu, shio, tonkatsu and miso.
Noodles come in various shapes and lengths like thick, thin, or even ribbon-like, as well as straight or wrinkled.
Popular toppings include sliced-braised meats, marinated eggs, pickled or fermented items, oil seasonings, and various vegetables.
Ramen broth is one of the most complex soups in the world. Traditional ramen combines at least 2-3 different types of broth + Dashi.
What is Izakaya?
"Izakaya" were traditionally places to socialize where people drank sake and beer after work. Many izakaya today cater to a more diverse clientele by offering cocktails and wines and offers an extensive selection of small plates of tasty snack foods, perfect for sharing!
What People Say:
My Ramen & Izakaya offers delicious Japanese fusion cuisine in Boulder, CO. The convenient location and affordable prices make our restaurant a natural choice for dine-in or take-out meals in our Boulder community.
Our restaurant is known for its variety of flavors and always using fresh, high-quality ingredients. We welcome you to come and experience our tasty dishes, friendly atmosphere, and excellent service. Check out our review from Daily Camera Media News Group by clicking here.
We're Open Everyday
Monday - Friday: 11:00 AM - 8:30 PM
Saturday - Sunday: 4:00 PM - 8:30PM